Cinnamon Baked Roll Ups are the perfect treat for anyone who loves the warm, comforting flavors of cinnamon and sugar. Imagine taking a classic favorite and turning it into a fun, bite-sized snack that’s not only easy to make but also incredibly satisfying to eat. Whether you’re hosting a brunch or simply want a delightful dessert, these roll-ups are bound to impress your family and friends.
These Cinnamon Baked Roll Ups combine a crispy exterior with a soft, gooey interior, offering a delightful contrast in textures. The sweet cinnamon filling wrapped in soft bread creates a nostalgic flavor that will take you back to your childhood, making them ideal for both kids and adults alike.
Delightful Flavors in Every Bite
Cinnamon Baked Roll Ups bring a delightful twist to a beloved classic, combining the rich flavors of cinnamon and sugar in a fun, bite-sized format. Each roll is a treat that evokes feelings of nostalgia, reminding many of cozy childhood moments spent enjoying sweet snacks.
These roll ups offer a unique combination of textures. The crisp exterior beautifully contrasts with the soft, gooey filling, making every bite a satisfying experience. The warmth of cinnamon blends seamlessly with the sweetness, creating a flavor profile that appeals to both kids and adults alike.
Ingredients That Shine
The simplicity of the ingredients in Cinnamon Baked Roll Ups is part of their charm. With just a few staples, you can create a mouthwatering treat that captivates the senses. Soft bread forms the base, while a mixture of cinnamon and sugar provides the signature flavor that defines this snack.
The addition of butter not only enhances the richness of the roll ups but also helps bind the filling and ensures a golden-brown finish. Each component plays a crucial role, ensuring that the final product is both delicious and visually appealing.
A Quick and Easy Preparation
One of the appealing aspects of Cinnamon Baked Roll Ups is how easily they can be prepared. The process begins by flattening slices of bread, allowing for a perfect roll that holds the filling. A simple mixture of cinnamon and sugar is then sprinkled generously over the buttered bread, creating a layer of flavor that will permeate every bite.
Once rolled and coated in a cinnamon-sugar mixture, these treats are ready for baking. A quick trip to the oven transforms the rolls into golden delights that are hard to resist. In just a little over twenty minutes, you can have a batch ready to share with family and friends.
Serving Suggestions
The presentation of Cinnamon Baked Roll Ups can elevate the experience even further. Arranging them on a rustic wooden platter surrounded by a cozy checkered cloth invites guests to indulge in this delightful treat. A small bowl of melted butter nearby serves as an enticing dipping option, enriching the flavors even more.
Consider serving these roll ups warm, allowing the gooey filling to shine through. An additional sprinkle of cinnamon sugar on top can enhance the visual appeal and provide a welcomed crunch with each bite.
A Treat for Any Occasion
Cinnamon Baked Roll Ups are versatile enough to be enjoyed at any time of day. Whether you’re hosting a brunch, looking for an after-school snack, or wanting a sweet dessert, these roll ups fit the bill. Their delightful flavor and appealing presentation make them suitable for various occasions.
The ease of preparation also means they can be made quickly when unexpected guests arrive, making them a reliable go-to snack. Everyone appreciates the warmth and comfort that these treats bring, making them a delightful addition to any gathering.
Nutritional Considerations
While enjoying these tasty Cinnamon Baked Roll Ups, it’s helpful to be aware of their nutritional content. Each roll up offers a satisfying experience, with a good balance of sweetness and flavor without being overly indulgent.
With just 150 calories per roll, they can be enjoyed as an occasional treat without the guilt. The combination of carbohydrates and a touch of protein ensures that they are not just empty calories, but rather a delightful snack that can be savored at leisure.
Easy Cinnamon Baked Roll Ups
These Cinnamon Baked Roll Ups are delightful bites made with soft bread, cinnamon, sugar, and butter. Each roll is coated in a crunchy cinnamon-sugar mixture, making them an irresistible snack or dessert.
The flavor is a perfect blend of sweet and spicy, with the warmth of cinnamon shining through every bite.
Ingredients
- 6 slices of bread, crusts removed
- 1/4 cup sugar
- 1 tablespoon cinnamon
- 1/4 cup butter, melted
- 1/4 cup brown sugar
Instructions
- Prepare the Bread: Flatten each slice of bread using a rolling pin until thin.
- Make the Filling: In a small bowl, mix together the sugar and cinnamon. Set aside.
- Roll the Bread: Brush each piece of flattened bread with melted butter, then sprinkle the cinnamon-sugar mixture generously over the buttered side. Roll each slice tightly into a log.
- Coat the Roll Ups: Roll each log in the remaining melted butter, then in the cinnamon-sugar mixture until fully coated.
- Bake: Preheat your oven to 375°F (190°C). Place the roll ups on a baking sheet lined with parchment paper and bake for 10-12 minutes or until golden brown.
- Serve: Allow to cool slightly before serving. Drizzle with a little additional melted butter, if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
Nutrition Information
- Servings: 6 roll ups
- Calories: 150kcal
- Fat: 7g
- Protein: 2g
- Carbohydrates: 21g