A warm bowl of oatmeal with raisins and cinnamon on a rustic wooden table.

Creamy Oatmeal Raisin Bowl Recipe

Enjoy the comforting, naturally sweet flavor of Oatmeal Raisin, a wholesome bowl that tastes just like an oatmeal cookie! This recipe transforms simple ingredients into a warm, satisfying dish that you can enjoy any time of the day.

Made with rolled oats, raisins, and a hint of cinnamon, this oatmeal bowl is perfect for breakfast or a cozy snack. With just the right amount of sweetness from brown sugar or maple syrup, it’s a delightful way to start your morning or to treat yourself during the day.

Warmth in a Bowl

The aroma of freshly made oatmeal fills the air, offering a heartwarming welcome to the day.

This creamy oatmeal raisin bowl captures the essence of comfort food, resembling the delightful taste of an oatmeal cookie.

With the combination of rolled oats and chewy raisins, each spoonful brings a sense of nostalgia and satisfaction.

Inviting Ingredients

Creating this dish requires simple yet wholesome ingredients that come together beautifully.

Rolled oats serve as the base, absorbing flavors and liquid to achieve a creamy texture.

The addition of raisins adds a natural sweetness, reminiscent of baked treats, while a sprinkle of cinnamon enhances the overall warmth of the dish.

Crafting the Perfect Bowl

Preparing this oatmeal raisin delight is straightforward, making it ideal for breakfast or an afternoon treat.

Begin by bringing rolled oats and your choice of milk or water to a gentle boil, allowing the mixture to thicken and become creamy.

Incorporating brown sugar or maple syrup towards the end adds just the right amount of sweetness, making this bowl irresistible.

Comforting Textures

The combination of tender oats and plump, chewy raisins creates a delightful texture that is both satisfying and comforting.

With every bite, you can experience the contrasting elements that make this oatmeal raisin bowl truly special.

The warm, creamy oats paired with the sweetness of raisins cultivate a cozy feeling, perfect for any time of day.

Serving with Care

Once the oatmeal is perfectly cooked, it’s time to serve.

A rustic ceramic bowl enhances the presentation, providing a simple yet inviting touch.

Top the dish with a generous handful of extra raisins and a dusting of cinnamon for an added visual appeal, making each serving feel special.

A Morning Ritual

This oatmeal raisin bowl is more than just a meal; it can become a cherished morning ritual.

As soft morning light filters through the window, the warmth of the oatmeal invites you to slow down and savor the moment.

Whether you enjoy it solo or share it with loved ones, this comforting dish brings joy to the start of your day.

Delicious Oatmeal Raisin Recipe

This oatmeal raisin bowl is rich and creamy, offering a comforting taste reminiscent of freshly baked oatmeal cookies. The combination of tender oats and chewy raisins creates a delightful texture that warms the soul.

Ingredients

  • 1 cup rolled oats
  • 2 cups milk or water
  • 1/2 cup raisins
  • 1 teaspoon ground cinnamon
  • 2 tablespoons brown sugar or maple syrup (adjust to taste)
  • Extra raisins and cinnamon for topping

Instructions

  1. Combine the Ingredients: In a medium saucepan, combine rolled oats, milk or water, raisins, and cinnamon.
  2. Cook the Oatmeal: Bring the mixture to a gentle boil over medium heat, then reduce the heat to low. Simmer for about 5-10 minutes, stirring occasionally, until the oats are creamy and have absorbed most of the liquid.
  3. Sweeten and Serve: Stir in the brown sugar or maple syrup. Serve the oatmeal warm, topped with extra raisins and a sprinkle of cinnamon.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 bowls
  • Calories: 250kcal
  • Fat: 4g
  • Protein: 6g
  • Carbohydrates: 46g

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