When you’re in the mood for a dish that combines simplicity with mouthwatering flavor, this Oven Baked Garlic Butter Chicken Breast Recipe is the answer. Imagine juicy chicken breasts, perfectly seasoned, and bathed in a rich garlic butter sauce that fills your kitchen with an irresistible aroma. This dish is as easy to prepare as it is satisfying to eat.
Whether you’re cooking for a family dinner or a quiet night in, this recipe promises to deliver tender, flavorful chicken that pairs well with your favorite sides. Plus, the convenience of oven baking means you can set it and forget it while you focus on other tasks or simply unwind.
Deliciously Baked Garlic Butter Chicken Breasts
This oven baked chicken breast is a delightful combination of succulent chicken and a buttery garlic sauce that seeps into every bite.
As you prepare this dish, the rich, savory aromas will fill your kitchen, creating an inviting atmosphere that draws everyone in.
Each piece of chicken becomes tender, infused with the flavors of garlic, creating a dish that is both satisfying and comforting.
Ingredients That Make an Impact
The simplicity of the ingredients in this recipe highlights the natural flavors of the chicken and the richness of the garlic butter.
With just a few essentials—boneless, skinless chicken breasts, unsalted butter, and aromatic herbs—you can create a meal that feels special without requiring extensive effort.
In addition, the use of fresh parsley for garnish adds a pop of color and freshness, enhancing the overall presentation of the dish.
Preparing for the Oven
Before the baking begins, it’s important to preheat your oven to ensure optimal cooking conditions.
During this time, you can prepare the garlic butter mixture, combining melted butter with minced garlic and herbs.
This mixture not only coats the chicken but also acts as a flavorful sauce that complements the meal beautifully.
Steps to Baked Perfection
Once your chicken is arranged in a baking dish, pour the garlic butter sauce over the top, making sure each piece is generously coated.
As the chicken bakes, the heat allows the flavors to meld and the chicken to cook evenly, resulting in a dish that is juicy and rich.
After about 25-30 minutes, your kitchen will be filled with enticing scents, signaling that it’s almost time to enjoy your meal.
Serving Suggestions and Presentation
When the chicken is cooked through, taking a moment to garnish with fresh parsley elevates the dish visually.
Pairing it with a colorful assortment of roasted vegetables not only enhances the presentation but also adds nutritional variety to your plate.
Serving this meal on a neatly arranged table makes it a welcoming choice for family dinners or special occasions.
Enjoying the Flavorful Experience
The Oven Baked Garlic Butter Chicken Breast Recipe is a testament to how simple ingredients can create unforgettable meals.
As you savor each bite, you’ll appreciate the balance of flavors and the delightful comfort it brings.
This dish not only satisfies hunger but also creates moments of connection around the dining table, making it a dish to be remembered.
Deliciously Baked Garlic Butter Chicken Breasts
This oven baked chicken breast is a delightful combination of succulent chicken and a buttery garlic sauce that seeps into every bite. It’s a comforting dish with a rich, savory taste that keeps everyone coming back for more.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup unsalted butter, melted
- 6 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Garlic Butter: In a mixing bowl, combine the melted butter, minced garlic, dried thyme, dried rosemary, salt, and pepper.
- Arrange the Chicken: Place the chicken breasts in a baking dish and pour the garlic butter mixture over them, making sure each breast is well-coated.
- Bake the Chicken: Bake in the preheated oven for about 25-30 minutes, or until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
- Serve: Remove from the oven, garnish with fresh parsley if desired, and serve warm with your choice of sides.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 350kcal
- Fat: 24g
- Protein: 30g
- Carbohydrates: 1g