Baked creamy chicken pasta with melted cheese and parsley on top, served on a rustic table with garlic bread.

Creamy Double Cheesy Chicken Pasta Recipe

If you’re looking for a dish that embodies comfort and indulgence, this Creamy Double Cheesy Chicken Pasta is just what you need. It’s gooey, creamy, and perfect for a cozy family dinner. With minimal effort and a handful of ingredients, you can whip up a meal that feels like a warm embrace on a plate.

Imagine a luscious pasta dish where tender chicken mingles with a rich, cheese-laden sauce, all baked to golden perfection. That’s the magic of this recipe! It’s ideal for weeknight dinners when you want something satisfying without spending hours in the kitchen.

This is more than just a pasta recipe; it’s a complete meal that delivers flavor and comfort in every bite. Whether you’re feeding the family or entertaining guests, this dish will have everyone asking for seconds.

Double Easy Cheesy Chicken Pasta Delight

This creamy pasta dish brings together tender chicken pieces bathed in a gooey cheese sauce, topped with a layer of melted cheese that forms a delightful crust when baked.

The richness of the sauce makes it satisfying, while its simplicity ensures that it’s an easy choice for busy nights.

With just a handful of ingredients, you can create a dish that not only satisfies your hunger but also warms your heart.

The harmony of flavors and textures is ideal for those seeking a comforting meal at home.

Preparation Steps Simplified

Getting started on this dish is straightforward. Begin by cooking your choice of pasta until it’s al dente, following the package instructions.

Once drained, this sets the stage for the creamy sauce that will envelop the pasta and chicken.

Next, sauté the diced chicken in olive oil, seasoning it with garlic powder and onion powder.

This step is crucial as it adds depth to the dish and ensures that the chicken is perfectly cooked before adding the creamy elements.

The Creamy Sauce Magic

After the chicken reaches a tender, golden state, the magic happens when the heavy cream is introduced.

As you stir in the cheeses, a luscious and creamy sauce begins to take shape, perfectly suited to coat the pasta.

Combining the cooked pasta with this rich sauce creates a dish that feels indulgent without requiring extensive culinary skills.

This is a meal designed for leisure, inviting you to enjoy each bite.

Baking to Golden Perfection

Once everything is combined, transferring the mixture to a baking dish is next.

Sprinkling the remaining cheese on top is not just for flavor; it creates an inviting golden crust that bubbles enticingly as it bakes.

Setting your oven to 350°F (175°C) allows the dish to come together beautifully.

After around 20 minutes, you’ll have a hot, cheesy masterpiece ready to serve.

Serving Suggestions and Presentation

After baking, let the dish cool slightly before serving. A sprinkle of fresh parsley not only adds a burst of color but also enhances the overall presentation of the meal.

The vibrant green contrasts beautifully against the creamy, cheesy goodness, inviting everyone to dig in.

This dish pairs well with a side of garlic bread, making it a complete dining experience.

It’s perfect for family gatherings, weeknight dinners, or even a cozy meal for two.

Nutritional Insights

This Double Easy Cheesy Chicken Pasta serves four and is a delight for those who appreciate a hearty meal.

With a balance of carbohydrates, protein, and fats, it provides a fulfilling option that caters to your comfort food cravings while still being relatively easy to prepare.

Each serving contains approximately 590 calories, with a substantial amount of protein from the chicken and cheese, making it a nourishing choice for any occasion.

Double Cheesy Chicken Pasta Delight

This creamy pasta dish features tender chunks of chicken enveloped in a gooey cheese sauce, topped with a layer of melted cheese that creates a delightful crust when baked. It’s rich, satisfying, and incredibly easy to prepare, making it a go-to recipe for busy nights.

The blend of cheeses offers a wonderful depth of flavor that pairs perfectly with the pasta and chicken, resulting in a dish that’s both comforting and decadent.

Ingredients

  • 8 oz pasta (penne or rotini work well)
  • 1 lb chicken breast, diced
  • 2 cups heavy cream
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish (optional)

Instructions

  1. Cook the Pasta: In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
  2. Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with garlic powder, onion powder, salt, and pepper. Cook until the chicken is no longer pink, about 5-7 minutes.
  3. Make the Sauce: Reduce heat to low and stir in the heavy cream. Add half of the mozzarella and cheddar cheese, stirring until melted and smooth.
  4. Combine: Add the cooked pasta to the skillet and stir until well coated with the cheesy sauce. Transfer the mixture to a baking dish.
  5. Top with Cheese: Sprinkle the remaining mozzarella and cheddar cheese evenly over the top.
  6. Bake: Preheat your oven to 350°F (175°C) and bake for 20 minutes or until the cheese is bubbly and golden.
  7. Serve: Let it cool slightly before serving. Garnish with fresh parsley if desired.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 590kcal
  • Fat: 36g
  • Protein: 30g
  • Carbohydrates: 45g

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