This Chicken Fajita Bake is a simple, one-pan dish that brings the flavors of sizzling fajitas straight to your oven. Featuring tender chicken breasts, colorful bell peppers, and sweet red onion, this recipe is perfect for quick weeknight meals.
With minimal cleanup, this Cheesy Chicken Fajita Bake is a vibrant and flavorful option for family dinner. Toss the ingredients with fajita spices and olive oil, layer them in a baking dish, and enjoy a delicious meal with ease.
Overview of the Chicken Fajita Bake
The Chicken Fajita Bake is a delightful dish that brings the essence of traditional fajitas right into your home. This vibrant meal features tender chicken strips, colorful bell peppers, and sweet red onion, all harmoniously combined with fajita spices.
Perfect for quick weeknight meals, this Cheesy Chicken Fajita Bake is not only delicious but also easy to prepare. With minimal cleanup required, it’s an ideal choice for family dinners, allowing you to spend more time enjoying the meal rather than preparing it.
Ingredients for a Flavorful Dish
Creating this Chicken Fajita Tray Bake requires a handful of fresh ingredients that come together beautifully. You will need chicken breasts, which serve as the protein base, along with an assortment of bell peppers that add color and sweetness.
Red onion contributes a subtle sharpness, while fajita seasoning infuses the dish with authentic flavor. Olive oil helps to bind the ingredients, and a generous sprinkle of shredded cheese on top ensures a gooey, satisfying finish.
Simple Instructions for Preparation
The preparation of this Baked Chicken Fajitas is straightforward. Start by tossing the chicken strips and sliced vegetables in a bowl with fajita seasoning and olive oil until they are well coated.
Next, layer the mixture in a baking dish, spreading it evenly for even cooking. Finally, top it off with shredded cheese before placing it in the oven. The baking process allows the chicken to cook through while the cheese melts into a bubbly, golden layer.
Cooking Time and Serving Suggestions
This Chicken Fajita Bake is quick to prepare, taking only about 10 minutes of prep time and 30 minutes of cooking. In just 40 minutes, you can have a delicious meal ready to serve.
For an inviting presentation, garnish the dish with fresh cilantro and serve with lime wedges on the side. This adds a refreshing touch that complements the flavors beautifully.
Nutrition and Health Benefits
Each serving of this Cheesy Chicken Fajita Bake is packed with nutrition, offering around 350 calories. With 30 grams of protein, it makes for a satisfying meal that supports a healthy lifestyle.
The combination of lean chicken and colorful vegetables not only provides essential nutrients but also makes this dish a great option for those seeking healthy dinner recipes. It’s a wholesome choice that doesn’t compromise on flavor.
Why Choose This Recipe?
This Chicken Fajita Bake stands out as a versatile option for any night of the week. Whether you’re looking for a quick meal after a busy day or a dish to impress family and friends, this recipe fits the bill.
Its simplicity and deliciousness make it a go-to for anyone wanting to enjoy the flavors of fajitas without the hassle. Plus, it’s a fantastic way to incorporate more vegetables into your diet while still enjoying a comforting, cheesy meal.
Easy Chicken Fajita Tray Bake
This Chicken Fajita Bake combines chicken breasts, bell peppers, and red onion seasoned with fajita spices, topped with shredded cheese. The dish is baked until the chicken is cooked through and the cheese is bubbly, making it a perfect choice for a healthy dinner recipe.
Ingredients
- 4 chicken breasts, cut into strips
- 2 bell peppers, sliced (any color)
- 1 red onion, sliced
- 2 tablespoons fajita seasoning
- 2 tablespoons olive oil
- 1 cup shredded cheese (cheddar or Mexican blend)
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the chicken strips, sliced bell peppers, and red onion with fajita seasoning and olive oil until evenly coated.
- Layer the chicken and vegetable mixture in a baking dish, spreading it out evenly.
- Sprinkle the shredded cheese generously over the top.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 15g
- Protein: 30g
- Carbohydrates: 12g