Twenty Pasta Recipes from Sicily

20 Delicious Pasta Dishes to Try from Sicily

If you’re craving some delicious Italian cooking, look no further than the vibrant flavors of Sicily. This beautiful island is home to a variety of pasta dishes that capture the essence of Mediterranean cuisine. From hearty seafood spaghetti to rich tomato-based sauces, these 20+ pasta recipes will transport your taste buds right to the sun-soaked shores of Sicily. Dive in and discover your next favorite dish!

Baked Sicilian Anelletti Pasta Recipe (Anelletti Al Forno)

Baked Sicilian anelletti pasta topped with melted cheese and fresh basil, served in a rustic kitchen.

Baked Sicilian Anelletti is a delightful dish that showcases the heart of Sicilian cuisine. The pasta is mixed with a rich tomato sauce and topped with cheese, making it a cozy meal for any occasion. Serve it hot, and enjoy the burst of flavors that will remind you of sunny Sicily.

Sicilian-Style Bucatini With Fresh Sardines & Fennel (Bucatini Con Le Sarde)

If you're looking to bring a taste of Italy to your table, this recipe for Sicilian-Style Bucatini with Fresh Sardines & Fennel is what you need. It's vibrant,

Sicilian-style bucatini with fresh sardines and fennel is a delightful dish that captures the essence of coastal Italy. The combination of tender pasta, savory sardines, and aromatic fennel creates a comforting meal that’s both simple and flavorful. It’s a dish that celebrates fresh ingredients and offers a taste of the sea in every bite.

Pasta Cavatelli With Sicilian-Style Broccoli & Crunchy Toppings (Cavatelli Con Broccoli Arriminati)

A plate of Cavatelli with broccoli, toasted breadcrumbs, and parsley on a rustic wooden table.

Cavatelli con broccoli is a lovely dish that highlights Sicily’s fresh flavors. The tender pasta pairs beautifully with vibrant broccoli and a crunchy topping that adds a nice texture. It’s simple to make and perfect for a cozy dinner.

Rustic Sicilian Fusilli With Eggplant & Ricotta Salata (Fusilli Alla Siciliana)

Plate of fusilli pasta with eggplant and ricotta salata, garnished with basil on a wooden table.

This rustic pasta dish brings the taste of Sicily right to your table. With tender fusilli, roasted eggplant, and a sprinkle of ricotta salata, it’s both satisfying and flavorful. A touch of fresh basil adds a delightful scent that makes every bite special.

Slow-Cooked Pork Ragù Maccheroni – A Sicilian Comfort Classic (Maccheroni Al Ragù Di Maiale)

A plate of maccheroni pasta with slow-cooked pork ragù, garnished with Parmesan and basil.

Slow-cooked pork ragù is a true Sicilian comfort dish that warms the soul. This hearty meal combines tender pork with rich flavors, served over maccheroni for a satisfying experience. With a sprinkle of cheese and fresh basil, it’s like a hug in a bowl!

Sicilian Baked Maccheroncini Pasta With Eggplant & Cheese (Pasta ‘Ncasciata)

Baked Sicilian maccheroncini pasta with eggplant and cheese, garnished with basil, on a rustic table.

Pasta ‘Ncasciata is a delightful dish that brings together maccheroncini, eggplant, and creamy cheese in a baked masterpiece. This Sicilian specialty is all about comfort and flavor, making it a go-to for family gatherings or cozy nights in. With its rich tomato sauce and soft eggplant, every bite is a taste of Sicilian tradition.

Pasta Alla Norma – Sicily’s Ultimate Eggplant & Ricotta Pasta (Pasta Alla Norma)

Plate of Pasta alla Norma with eggplant, tomatoes, and ricotta, garnished with basil on a wooden table.

Pasta Alla Norma is a beloved Sicilian dish that celebrates the rich flavors of eggplant and ricotta. The pasta is tossed in a savory tomato sauce, topped with sautéed eggplant, and finished off with creamy ricotta and fresh basil. It’s a delightful combination that showcases the heart of Sicilian cooking.

Pasta With Sicilian Sausage & Broccoli – A Hearty Favorite (Pasta Con I Broccoli E Salsiccia)

A bowl of pasta with Sicilian sausage and broccoli, garnished with parsley and Parmesan, on a wooden table.

Pasta with Sicilian sausage and broccoli is a dish that warms the soul. The savory sausage pairs nicely with tender broccoli, creating a simple yet satisfying meal. This recipe is perfect for a cozy dinner and highlights the rich flavors of Sicilian cuisine.

Crispy Pork Crumble Pasta – A Rustic Sicilian Delight (Pasta Con I Ciccioli)

A delicious plate of Crispy Pork Crumble Pasta with pork cracklings and garlic, garnished with parsley

Crispy Pork Crumble Pasta is a true gem from Sicily. With rich flavors and a satisfying crunch, this dish brings together hearty ingredients that will warm your heart. Enjoy it with a sprinkle of cheese and a view of the rolling hills for the complete experience!

Light & Fresh Sicilian Summer Pasta With Tender Greens (Pasta Con I Tenerumi)

A plate of Sicilian summer pasta with cucuzza leaves and cherry tomatoes, garnished with herbs, on a rustic table.

Pasta Con I Tenerumi is a delightful summer dish that brings the taste of Sicily right to your table. This recipe features tender greens that add a fresh touch, making it perfect for warm days. Enjoy this simple yet flavorful pasta dish that captures the essence of Sicilian cuisine!

Luxe Bottarga Pasta – A Sicilian Seafood Indulgence (Pasta Con La Bottarga)

A plate of Luxe Bottarga Pasta with spaghetti, grated bottarga, parsley, and lemon zest, served on a rustic wooden table.

Pasta con la bottarga is a delightful dish that showcases the flavors of Sicilian seafood. This simple yet elegant pasta is topped with grated bottarga, which adds a rich, salty kick. It’s perfect for anyone looking to enjoy a taste of Sicily at home.

Creamy Sicilian Pumpkin Pasta With A Crunchy Twist (Pasta Con La Zucca)

Creamy pumpkin pasta with golden breadcrumbs and parsley on a rustic table.

Pasta con la zucca is a delightful mix of creamy pumpkin and crunchy topping that really brings comfort to the table. The smooth texture of the pasta pairs perfectly with the sweetness of the pumpkin, while the crunchy twist adds a fun contrast. It’s a satisfying dish that highlights the flavors of Sicily and is perfect for sharing with friends and family.

Rustic Sicilian Pasta With Fresh Fava Beans & Pecorino Cheese (Pasta Con Le Fave)

A bowl of rustic pasta with fava beans and pancetta, garnished with pecorino cheese and parsley on a wooden table.

Pasta Con Le Fave is a delightful dish that showcases the flavors of Sicily. The combination of fresh fava beans and pecorino cheese creates a comforting and tasty experience. It’s a simple recipe that brings a touch of the Sicilian countryside right to your table.

Creamy Walnut Pasta – A Sicilian Winter Comfort Dish (Pasta Con Le Noci)

A plate of creamy walnut pasta garnished with parsley and grated cheese, on a rustic wooden table.

Pasta Con Le Noci is a delightful Sicilian dish that warms you up on chilly days. The creamy walnut sauce brings a rich and nutty flavor that pairs beautifully with your favorite pasta. It’s simple to make and perfect for enjoying with family and friends during the winter months.

Spaghetti With Fresh Sea Urchin – Sicily’S Ocean Treasure (Spaghetti Ai Ricci Di Mare)

A serving of spaghetti topped with fresh sea urchin and garnished with parsley and lemon.

Spaghetti ai Ricci di Mare is a delightful seafood dish that showcases the flavors of the Mediterranean. The combination of fresh sea urchin and perfectly cooked pasta creates a simple yet satisfying meal. Enjoy this dish with a glass of local wine while taking in the beautiful coastal scenery of Sicily.

Bold & Garlicky Spaghetti Alla Carrettiera – The Italian Peasant Pasta (Spaghetti Alla Carrettiera)

A serving of spaghetti alla carrettiera garnished with parsley and pecorino

Spaghetti Alla Carrettiera is all about simplicity and flavor. This dish combines garlic, olive oil, and a sprinkle of chili flakes to create a delightful meal that’s easy to whip up any day of the week. Enjoy it with a side of crusty bread for a true taste of Sicilian comfort food.

Syracusan Spaghetti With Capers, Olives & Anchovies (Spaghetti Alla Siracusana)

A colorful plate of Syracusan Spaghetti with capers, olives, and anchovies garnished with parsley, served with bread and a glass of wine.

Syracusan spaghetti is a delightful mix of flavors that truly captures the essence of Sicily. This dish combines capers, olives, and anchovies, creating a savory experience that’s hard to resist. It’s a simple yet satisfying meal that brings a taste of the Mediterranean straight to your table.

Sicilian-Style Spaghetti With Mussels & White Wine Sauce (Spaghetti Con Le Cozze)

A delicious bowl of spaghetti with mussels and cherry tomatoes.

Sicilian-style spaghetti with mussels is a delightful dish that brings the taste of the Mediterranean right to your table. The combination of fresh mussels and a splash of white wine creates a light yet flavorful sauce that perfectly coats the spaghetti. Serve it with a glass of white wine for a simple but satisfying meal.

Black Ink Tagliatelle – A Stunning Cuttlefish Pasta From Sicily (Tagliatelle Al Nero Di Seppia)

A plate of black ink tagliatelle topped with cuttlefish and parsley

Black Ink Tagliatelle is a unique dish that showcases the flavors of the sea. Made with cuttlefish ink, this pasta delivers a rich, briny taste that pairs wonderfully with seafood. It’s not just about eating; it’s an experience that captures the essence of Sicilian cuisine.

Baked Sicilian Ziti With Meat, Eggplant & Melty Cheese (Ziti Al Forno Alla Siciliana)

Baked Ziti with Eggplant and Cheese in a baking dish.

Baked Sicilian Ziti is a cozy dish that brings layers of flavor to the table. With hearty meat, tender eggplant, and gooey cheese, it’s a meal that warms the soul. This dish is perfect for gatherings or a cozy night in, making it a family favorite.

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