Mango Chili Margarita

This Mango Chili Margarita is a refreshing cocktail that combines smooth tequila with sweet mango purée, fresh lime juice, and a hint of orange liqueur. It’s a perfect summer party drink that offers a delightful balance of sweetness and spice.

Finished with a chili salt rim, this tropical cocktail delivers a unique flavor experience, making it an ideal choice for those looking for a sweet and spicy drink.

Vibrant Mango Chili Margarita

The Mango Chili Margarita is a refreshing cocktail that perfectly blends smooth tequila with the sweetness of ripe mango purée. This tropical cocktail is not just visually appealing with its bright yellow-orange hue, but it also offers a delightful balance of flavors that make it an ideal choice for a summer party drink.

With a hint of orange liqueur and fresh lime juice, this spicy margarita is finished with a chili salt rim, adding a unique twist to the classic margarita experience. It’s a sweet and spicy drink that will surely impress your guests and elevate any gathering.

Ingredients for the Perfect Margarita

Overhead shot of mango chili margarita ingredients arranged on a dark surface, including tequila, orange liqueur, mango puree, lime juice, ice cubes, chili-lime salt, and fresh lime wedges and mango slices on a small wooden board.

Creating the Mango Chili Margarita requires just a few simple ingredients that come together to form a delicious cocktail. You will need:

Tequila
Orange liqueur (like Cointreau or Triple Sec)
Fresh lime juice
Ripe mango purée
Chili salt for rimming the glass
Ice cubes
Lime wedges and mango slices for garnish

These ingredients combine to create a refreshing cocktail that is both sweet and spicy, making it a standout choice for any summer gathering.

Preparation Steps

Three-step collage for making a mango chili margarita: rimming a glass in chili-lime salt, shaking the drink with ice in a cocktail shaker, then straining it into the rimmed glass and garnishing with a lime wheel and mango slice.

Making this vibrant cocktail is straightforward and can be done in just about 10 minutes. Start by preparing your glass: run a lime wedge around the rim and dip it into chili salt to coat it evenly. This step is essential for enhancing the drink’s flavor profile.

Next, in a cocktail shaker, combine the tequila, orange liqueur, fresh lime juice, and mango purée. Add ice cubes to the shaker and shake vigorously for about 15 seconds until the mixture is well chilled. Finally, strain the mixture into the prepared glass filled with ice, and garnish with lime wedges and mango slices for an extra touch of freshness.

Serving Suggestions

Sunlit outdoor scene featuring a mango chili margarita in a chili-salt–rimmed glass garnished with a lime wedge and mango slice, surrounded by tequila, mango puree, lime wedges, chili salt, and ice on a rustic wooden table.

The Mango Chili Margarita is best served chilled, making it a perfect refreshment on hot summer days. Pair it with light appetizers like shrimp tacos or fresh guacamole to complement the flavors of the cocktail.

For a festive touch, consider serving these margaritas at your next summer party. The vibrant color and tropical vibe will surely enhance the atmosphere, making your gathering even more enjoyable.

Nutritional Information

This delightful tequila cocktail serves two and contains approximately 180 calories per serving. With no fat and minimal carbohydrates, it’s a guilt-free indulgence that allows you to enjoy the flavors of summer without compromising on your dietary goals.

Whether you’re hosting a party or simply enjoying a quiet evening, the Mango Chili Margarita is a refreshing choice that brings a taste of the tropics to your glass.

Final Thoughts

With its unique combination of flavors and eye-catching presentation, the Mango Chili Margarita is more than just a drink; it’s an experience. The chili salt rim adds an exciting kick, while the mango and lime provide a refreshing balance.

Try this recipe at your next gathering, and watch as your guests savor each sip of this sweet and spicy drink. Cheers to summer and the delightful flavors of the Mango Chili Margarita!

Refreshing Mango Chili Margarita Recipe

This Mango Chili Margarita features a vibrant blend of flavors, with ripe mango providing sweetness and chili adding a gentle heat. The recipe is straightforward and takes about 10 minutes to prepare, serving 2 people.

Ingredients

2 ounces tequila
1 ounce orange liqueur (like Cointreau or Triple Sec)
1 ounce fresh lime juice
2 ounces ripe mango purée
Chili salt for rimming the glass
Ice cubes
Lime wedges and mango slices for garnish (optional)

Instructions

Prepare the Glass: Run a lime wedge around the rim of a glass and dip it into chili salt to coat the rim.
Mix the Ingredients: In a cocktail shaker, combine tequila, orange liqueur, fresh lime juice, and mango purée.
Shake: Add ice cubes to the shaker and shake vigorously for about 15 seconds until well chilled.

Serve: Strain the mixture into the prepared glass filled with ice. Garnish with lime wedges and mango slices if desired.

Cook and Prep Times

Prep Time: 10 minutes
Total Time: 10 minutes

Nutrition Information

Servings: 2 cocktails
Calories: 180kcal
Fat: 0g
Protein: 0g
Carbohydrates: 20g