These Easy Lemon Brownie Bites combine the fudgy texture of classic brownies with a refreshing lemon flavor. Perfect for spring baking, these dessert bars are a delightful twist on traditional brownie recipes.
With simple ingredients and straightforward steps, this recipe for Lemon Brownies is ideal for anyone looking to whip up a quick and delicious treat. Enjoy these chewy bars as a bright addition to your dessert table.
Bright and Cheery Lemon Brownie Bites
These zesty lemon brownie bites are a delightful twist on traditional brownie recipes. Combining the fudgy texture of classic brownies with a refreshing lemon flavor, they are perfect for spring baking.
With their vibrant yellow color and glossy lemon glaze, these treats not only taste amazing but also look stunning on any dessert table. The bright lemon zest and juice infuse each bite with a burst of citrus goodness, making them a standout choice among lemon desserts.
Ingredients for a Refreshing Treat
Creating these lemon brownie bites requires simple ingredients that you likely have on hand. The base includes all-purpose flour, cornstarch, and a touch of salt to balance the sweetness.
White granulated sugar adds the necessary sweetness, while fresh lemon zest and freshly squeezed lemon juice provide that signature tangy flavor. Warm melted unsalted butter and unflavored vegetable oil contribute to the moist and chewy texture, making these brownie bars irresistible.
Two large eggs and a hint of vanilla extract round out the ingredient list, ensuring a rich and satisfying flavor profile. To finish, a lemon glaze made from powdered sugar and lemon juice adds a glossy finish that elevates these bites to a whole new level.
Simple Steps to Create Lemon Brownies
Making these easy lemon brownie bites is straightforward and can be accomplished in just a few steps. Start by preheating your oven and preparing an 8×8 inch baking pan with parchment paper.
Mix the dry ingredients together in one bowl while combining the wet ingredients in another. Gradually combine the two mixtures, being careful not to overmix. Pour the batter into the prepared pan and bake until a toothpick comes out clean.
Once baked, allow the brownie bites to cool before drizzling the lemon glaze over the top. This step not only adds flavor but also enhances the visual appeal of the bars.
Perfect for Any Occasion
These lemon brownie bites are versatile and can be enjoyed at various gatherings. Whether it’s a spring picnic, a birthday party, or a casual get-together, they are sure to impress your guests.
They also make a delightful addition to a dessert table, standing out among other treats with their bright color and refreshing taste. Serve them alongside other lemon desserts or as part of a larger selection of bar recipes.
Decorative Touches for Presentation
To enhance the presentation of your lemon brownie bites, consider garnishing them with lemon slices and a sprinkle of lemon zest. This not only adds a pop of color but also reinforces the lemony flavor.
Placing the bites on a rustic wooden table creates a charming backdrop that complements the fresh and inviting look of these spring-inspired treats. The contrast between the bright yellow brownies and the natural wood adds an appealing aesthetic.
Enjoying Your Lemon Brownie Bites
These zesty lemon brownie bites are not just a treat; they are an experience. Each bite offers a chewy texture combined with a refreshing lemon flavor that is hard to resist.
Perfect for sharing or enjoying on your own, they are a delightful way to celebrate the flavors of spring. Whether you are a fan of brownies or simply love lemon desserts, these easy bar recipes are sure to become a favorite.
Delicious Lemon Brownie Bites Recipe
These Lemon Brownie Bites are dense and chewy, offering a unique take on brownie bars. The combination of fresh lemon zest and juice gives these treats a vibrant flavor, making them a perfect choice for lemon desserts. This recipe yields about 16 bites and is easy to prepare.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 1 cup white granulated sugar
- 2 tablespoons fresh lemon zest
- 1/2 cup warm melted unsalted butter
- 1/4 cup unflavored vegetable oil
- 2 large eggs
- 1/4 cup freshly squeezed lemon juice
- 1 teaspoon vanilla extract/essence
- Lemon glaze: 1 cup powdered sugar, 2 tablespoons freshly squeezed lemon juice
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and line an 8×8 inch baking pan with parchment paper.
- Mix Dry Ingredients: In a bowl, whisk together the all-purpose flour, cornstarch, salt, and sugar. Set aside.
- Combine Wet Ingredients: In another bowl, mix the melted butter, vegetable oil, eggs, lemon zest, lemon juice, and vanilla extract until well combined.
- Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix.
- Bake: Pour the batter into the prepared baking pan and spread evenly. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
- Cool and Glaze: Allow the brownie bites to cool in the pan. Once cooled, prepare the lemon glaze by mixing powdered sugar and lemon juice. Drizzle the glaze over the cooled brownie bites before cutting into squares.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 16 bites
- Calories: 120kcal
- Fat: 6g
- Protein: 2g
- Carbohydrates: 16g