This Unbelievably Amazing Hamburger Vegetable Soup is a hearty and satisfying dish that combines ground beef with a variety of fresh vegetables. It’s an easy vegetable soup that warms you up on chilly days.
Perfect for family dinners, this soup is also known as Sopa De Verduras in some cultures and is a great way to incorporate nutritious ingredients into your meals. Enjoy a comforting bowl of Hamburger Soup or Vegetable Beef Soup that everyone will love.
Capturing the Essence of Comfort Food
The vibrant image of a spoonful of Hamburger Vegetable Soup, lifted from a rustic bowl, evokes a sense of warmth and comfort. This Unbelievably Amazing Hamburger Vegetable Soup is not just a dish; it’s a delightful experience that brings families together, especially on chilly days.
As steam rises from the bowl, it hints at the savory flavors waiting to be savored. The cozy kitchen backdrop adds to the inviting atmosphere, making it the perfect setting for a hearty meal. This Easy Vegetable Soup, also known as Sopa De Verduras in various cultures, showcases a medley of fresh ingredients that nourish the body and soul.
The Heart of the Recipe
At the core of this Hamburger Vegetable Soup lies a combination of ground beef and an array of vegetables. The rich broth, infused with Italian seasoning, creates a comforting base that enhances the flavors of each ingredient.
With carrots, potatoes, and green beans simmered to perfection, this soup not only satisfies hunger but also provides essential nutrients. Each spoonful is a celebration of wholesome goodness, making it a favorite for family dinners.
Visual Appeal and Presentation
The close-up shot of the soup captures the vibrant colors of the vegetables, showcasing the freshness of the ingredients. The rustic bowl adds a touch of charm, inviting diners to indulge in a cozy meal.
Serving this Hamburger Soup with crusty bread elevates the experience, allowing for the perfect combination of textures. The visual appeal of the steam rising from the bowl adds to the allure, making it hard to resist a warm, comforting bowl of soup.
Cooking Process Simplified
The process of creating this Vegetable Beef Soup is straightforward, making it accessible for cooks of all skill levels. Starting with browning the ground beef, the aroma fills the kitchen, setting the stage for the delicious meal ahead.
As the vegetables are sautéed and then combined with the broth, the anticipation builds. The simmering time allows the flavors to meld beautifully, resulting in a dish that is both hearty and satisfying.
Nutrition and Serving Suggestions
This soup not only delights the palate but also provides a nutritious option for those seeking a balanced meal. With each serving containing approximately 320 calories, it’s a fulfilling choice that doesn’t compromise on taste.
Garnishing with fresh parsley adds a pop of color and freshness, enhancing the overall presentation. Whether enjoyed alone or paired with a side of bread, this Hamburger Vegetable Soup is sure to please everyone at the table.
A Timeless Favorite
The Hamburger Vegetable Soup stands out as a timeless favorite, perfect for any occasion. Its versatility allows for variations based on seasonal vegetables or personal preferences, making it a dish that can be enjoyed year-round.
Whether referred to as Hamburger Soup, Vegetable Beef Soup, or Sopa De Verduras, this recipe is a testament to the joy of cooking and sharing meals with loved ones. Each bowl tells a story, filled with warmth and comfort that transcends generations.
Easy Hamburger Vegetable Soup Recipe
This Hamburger Vegetable Soup features ground beef cooked with a medley of vegetables like carrots, potatoes, and green beans, all simmered in a savory broth. The recipe takes about 50 minutes from start to finish and serves 6 people.
Ingredients
- 1 pound ground beef
- 1 medium onion chopped
- 2 cloves garlic minced
- 2 medium carrots diced
- 2 medium potatoes peeled and diced
- 1 cup green beans trimmed and cut into pieces
- 1 can (14.5 oz) diced tomatoes with juice
- 4 cups beef broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons olive oil
- Chopped fresh parsley for garnish optional
Instructions
- Brown the Beef: In a large pot, heat olive oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon. Drain excess fat if necessary.
- Sauté Vegetables: Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
- Add Remaining Ingredients: Stir in the diced carrots, potatoes, green beans, diced tomatoes, beef broth, and Italian seasoning. Season with salt and pepper.
- Simmer: Bring the soup to a boil, then reduce the heat to low. Cover and let it simmer for about 30 minutes, or until the vegetables are tender.
- Serve: Ladle the soup into bowls and garnish with chopped parsley if desired. Serve hot with crusty bread.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
Nutrition Information
- Servings: 6 bowls
- Calories: 320kcal
- Fat: 15g
- Protein: 22g
- Carbohydrates: 28g