This Easy & Healthy Garlic Parmesan Chicken Pasta Recipe features tender chicken pieces and pasta coated in a rich, garlicky parmesan sauce. It’s a satisfying dish that combines the flavors of garlic and parmesan for a delicious meal.
Perfect for a quick dinner, this recipe is straightforward and uses simple ingredients like chicken breast, pasta, and a creamy garlic parmesan sauce. It’s an ideal choice for those looking for easy chicken pasta recipes.
Overview of Creamy Garlic Parmesan Chicken Pasta
This dish is a delightful blend of tender chicken and pasta enveloped in a rich, creamy garlic parmesan sauce.
The combination of garlic and parmesan creates a mouthwatering flavor profile that elevates this meal to a new level.
Perfect for a quick dinner, this recipe is both easy and healthy, making it a go-to option for busy weeknights.
Ingredients for a Flavorful Meal
The key components of this Garlic Parmesan Chicken Pasta include chicken breast, pasta, and a luscious sauce made from heavy cream and parmesan cheese.
Additional ingredients such as olive oil, garlic, and butter enhance the overall taste, while salt and black pepper provide the necessary seasoning.
Finally, a sprinkle of fresh parsley not only adds color but also a hint of freshness to the dish.
Preparation Steps for Success
To create this creamy garlic parmesan chicken pasta, start by cooking the pasta in salted water until it reaches the perfect al dente texture.
While the pasta cooks, sauté diced chicken in olive oil until browned and fully cooked.
In the same skillet, prepare the creamy garlic sauce by melting butter and sautéing minced garlic before adding heavy cream and parmesan cheese.
Combining Ingredients for a Delicious Finish
Once the sauce is ready, combine the cooked pasta and chicken back into the skillet, tossing everything together to ensure each piece is coated in the creamy sauce.
This step is crucial for achieving that rich flavor throughout the dish.
Adjust the seasoning as needed, and don’t forget to garnish with chopped parsley before serving.
Serving Suggestions and Pairings
This creamy garlic parmesan chicken pasta is versatile and can be served with a variety of sides.
A simple green salad or garlic bread complements the dish beautifully, providing a refreshing contrast to the richness of the pasta.
For those looking to enhance the meal further, consider pairing it with a glass of white wine for a delightful dining experience.
Nutritional Information
This recipe serves four and offers a balanced meal with approximately 450 calories per serving.
With 30 grams of protein and 25 grams of fat, it provides a satisfying option for an easy healthy dinner.
Whether you’re looking for easy chicken pasta recipes or a comforting dish to share with family, this creamy garlic parmesan chicken pasta fits the bill perfectly.
Quick and Easy Garlic Chicken Pasta
This creamy garlic parmesan chicken pasta is made with chicken breast, pasta, and a luscious sauce that combines heavy cream and parmesan cheese. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 2 chicken breasts, diced
- 8 oz pasta of choice
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 2 tablespoons butter
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 2 cups fresh spinach (optional)
- Chopped parsley for garnish
Instructions
- Cook the Pasta: In a large pot, bring salted water to a boil and cook the pasta according to package instructions until al dente. Drain and set aside.
- Sauté Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes. Remove chicken from the skillet and set aside.
- Prepare the Sauce: In the same skillet, melt butter and add minced garlic. Sauté for about 1 minute until fragrant. Pour in heavy cream and bring to a simmer.
Add Spinach (Optional): Stir in fresh spinach and let it wilt slightly (about 1-2 minutes).
- Combine: Stir in grated parmesan cheese until melted and smooth. Add the cooked pasta and chicken back into the skillet, tossing to coat in the sauce. Adjust seasoning if necessary.
- Serve: Garnish with chopped parsley and serve immediately.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 450kcal
- Fat: 25g
- Protein: 30g
- Carbohydrates: 35g