This Classic Eggnog is a rich and creamy holiday drink that brings warmth and cheer to any gathering. With a blend of eggs, milk, cream, and spices, this Homemade Eggnog is perfect for festive celebrations.
This Eggnog Recipe is straightforward, making it easy to whip up a batch of delicious spiked eggnog for your guests. Whether you prefer it alcoholic or non-alcoholic, this Easy Eggnog will surely impress.
Homemade Eggnog for the Holidays
Classic Eggnog is a rich and creamy beverage that embodies the spirit of the holiday season. This delightful drink is crafted from a blend of eggs, milk, cream, and spices, making it a perfect addition to festive gatherings.
With its smooth texture and comforting flavors, this Homemade Eggnog is sure to impress your guests. Whether you opt for an Alcoholic Eggnog or a non-alcoholic version, this Easy Eggnog can be tailored to suit any preference.
Ingredients for a Festive Treat
The key ingredients for a Classic Eggnog Recipe include large eggs, granulated sugar, whole milk, and heavy cream. A touch of vanilla extract and ground nutmeg adds warmth and depth to the flavor profile.
If you’re feeling adventurous, consider incorporating bourbon or rum for a spiked version. This addition elevates the drink, making it a delightful choice for holiday celebrations.
Preparation Steps to Create the Perfect Eggnog
Making this Eggnog Recipe Homemade is straightforward and can be accomplished in just a few steps. Start by whisking together the eggs and sugar until they are well combined and slightly frothy.
Next, gradually stir in the milk, cream, vanilla extract, and nutmeg until fully incorporated. If you prefer a spiked Eggnog, this is the time to mix in your choice of alcohol.
Chilling and Serving Your Eggnog
Once your mixture is ready, cover the bowl and refrigerate the eggnog for at least two hours. This chilling period allows the flavors to meld beautifully, enhancing the overall taste.
When it’s time to serve, pour the eggnog into festive glasses and garnish with a sprinkle of nutmeg. This simple touch not only adds visual appeal but also enhances the aromatic experience of your Classic Eggnog.
Creating the Perfect Atmosphere
To truly enjoy your Homemade Eggnog, consider the setting. Picture a wooden table adorned with holiday decorations, twinkling lights in the background, and a cozy fireplace flickering nearby. This warm and inviting atmosphere complements the rich flavors of your drink.
Gather your friends and family around, and enjoy the delightful experience that comes with sharing a glass of Classic Eggnog. The combination of flavors and the festive setting will create lasting memories this holiday season.
Nutrition and Serving Suggestions
This Classic Eggnog Recipe yields about four cups, making it perfect for small gatherings. Each serving contains approximately 300 calories, with 18 grams of fat and 6 grams of protein.
For a delightful pairing, consider serving your eggnog alongside holiday treats like gingerbread cookies or spiced cakes. These complementary flavors will enhance your overall holiday experience.
Homemade Eggnog for the Holidays
This Classic Eggnog Recipe features a delightful combination of eggs, sugar, milk, and cream, spiced with nutmeg and vanilla. The recipe takes about 15 minutes to prepare and can be served chilled or warmed, making it a versatile choice for Eggnog Drinks during the holiday season.
Ingredients
- 4 large eggs
- 1/2 cup granulated sugar
- 2 cups whole milk
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground nutmeg
- 1/2 cup bourbon or rum (optional)
- Additional nutmeg for garnish
Instructions
- Whisk Eggs and Sugar: In a large mixing bowl, whisk together the eggs and sugar until well combined and slightly frothy.
- Add Milk and Cream: Gradually stir in the milk, heavy cream, vanilla extract, and ground nutmeg until fully incorporated.
- Incorporate Alcohol: If desired, add the bourbon or rum and mix well.
- Chill: Cover the bowl and refrigerate the eggnog for at least 2 hours to allow the flavors to meld.
- Serve: Pour the eggnog into glasses, garnish with additional nutmeg, and enjoy your Classic Eggnog!
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 15 minutes
Nutrition Information
- Servings: 4 cups
- Calories: 300kcal
- Fat: 18g
- Protein: 6g
- Carbohydrates: 28g