This warm chocolate chip cookie skillet is a delightful dessert that combines gooey chocolate chip cookies with a scoop of melting vanilla ice cream. Perfect for satisfying your sweet tooth, it’s an easy and fun recipe for family meals or gatherings.
Baking this delicious dessert is straightforward, and it can be served straight from the oven for a cozy treat. Pair it with other dessert recipes or enjoy it on its own for a yummy dinner finale.
Irresistible Dessert Experience
The warm chocolate chip cookie skillet with ice cream is a delightful treat that is sure to satisfy any sweet tooth. This dessert combines the classic flavors of chocolate chip cookies with the creamy goodness of vanilla ice cream, creating a perfect ending to any meal.
Whether you’re hosting a family gathering or simply enjoying a cozy night in, this dessert recipe is a fantastic choice. The combination of warm, gooey cookies and cold ice cream makes for an unforgettable experience that everyone will love.
Simple Baking Process
Baking this chocolate chip cookie skillet is straightforward and requires minimal effort. With just a few ingredients, you can whip up a delicious dessert that serves four people in about 30 minutes.
Start by gathering your ingredients, including all-purpose flour, butter, and, of course, chocolate chips. The process involves mixing the dry and wet ingredients, then baking until golden brown. The result is a warm, inviting cookie that is perfect for sharing.
Perfect for Any Occasion
This dessert is versatile enough to be enjoyed on various occasions. Whether it’s a family meal or a casual get-together with friends, the chocolate chip cookie skillet is sure to impress.
Pair it with other dessert recipes like blueberry cobbler or serve it alongside no bake cookies for a delightful dessert spread. The warm skillet presentation adds a rustic charm that makes it even more appealing.
Visual Appeal and Presentation
When it comes to food photography, the chocolate chip cookie skillet shines. The contrast of the melting ice cream against the golden-brown cookie creates an inviting visual that is hard to resist.
Placing the skillet on a rustic wooden table enhances the overall presentation, making it a perfect centerpiece for any dessert table. The addition of chocolate shavings on top adds a touch of elegance, making it not just a treat for the taste buds but also for the eyes.
Serving Suggestions
Serving this warm chocolate chip cookie skillet is as enjoyable as making it. Once it comes out of the oven, let it cool slightly before adding a generous scoop of vanilla ice cream on top.
For an extra touch, sprinkle chocolate shavings over the ice cream. This not only adds flavor but also enhances the visual appeal. Serve it warm for the best experience, allowing the ice cream to melt slightly into the cookie.
Conclusion
Incorporating this chocolate chip cookie skillet with ice cream into your dessert repertoire will elevate your meal experiences. It’s a delicious dessert that is easy to make and perfect for sharing with loved ones.
Whether you’re looking for a sweet treat after dinner or a special dessert for a gathering, this skillet cookie is a fantastic choice that will leave everyone wanting more.
Easy Chocolate Chip Cookie Skillet Recipe
This chocolate chip cookie skillet features a rich, buttery cookie base loaded with chocolate chips, baked until golden brown, and topped with a scoop of ice cream and chocolate shavings. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1 cup chocolate chips
- Vanilla ice cream for serving
- Chocolate shavings for garnish
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Mix Dry Ingredients: In a bowl, whisk together flour, baking soda, and salt. Set aside.
- Cream Butter and Sugars: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Mix in the vanilla extract and egg until well combined.
- Combine Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips.
- Bake: Spread the cookie dough evenly in a greased oven-safe skillet. Bake for 20-25 minutes or until the edges are golden and the center is set.
- Serve: Remove from the oven, let cool slightly, then top with a scoop of vanilla ice cream and garnish with chocolate shavings. Serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 350kcal
- Fat: 20g
- Protein: 4g
- Carbohydrates: 40g