This Easy Chicken Stuffing Casserole Bake combines tender chicken with savory stuffing for a comforting and satisfying meal. Perfect for busy weeknights, this dish is a great addition to your collection of chicken casserole recipes.
Using Stovetop stuffing, this casserole is not only easy to prepare but also delivers delicious flavors that everyone will love. You can customize it with cheese or vegetables to create your own version of a cheesy chicken and stuffing casserole.
Comforting Chicken Stuffing Casserole
The Easy Chicken Stuffing Casserole Bake is a delightful dish that combines tender chicken with savory stuffing, creating a meal that feels like a warm hug.
This casserole is perfect for busy weeknights, offering a quick and satisfying option for family dinners.
With its golden-brown topping and melted cheddar cheese, it’s a feast for the eyes and the palate.
Simple Preparation Steps
Preparing this Chicken Stuffing Casserole is straightforward and requires minimal effort.
Using rotisserie chicken not only saves time but also adds a depth of flavor that enhances the overall dish.
The combination of Stovetop stuffing mix, chicken broth, and cream of chicken soup creates a rich base that complements the chicken beautifully.
Ingredients That Shine
This casserole features a blend of ingredients that come together to create a comforting meal.
The shredded rotisserie chicken provides protein, while the Stovetop stuffing mix adds texture and flavor.
A sprinkle of garlic and onion powder elevates the taste, and the melted cheddar cheese on top brings everything together with its creamy goodness.
Perfect for Any Occasion
The Easy Chicken and Stuffing Bake is versatile enough for various occasions.
Whether it’s a family gathering, a potluck, or simply a cozy night in, this dish fits the bill.
It serves six people, making it an ideal choice for sharing and enjoying together.
Serving Suggestions
To enhance the meal, consider garnishing the casserole with fresh parsley for a pop of color and freshness.
Pair it with a simple side salad or steamed vegetables to balance the richness of the casserole.
This Chicken and Stovetop Stuffing recipe is sure to become a favorite in your collection of easy casserole recipes.
Why This Recipe Stands Out
The Easy Chicken Stuffing Casserole Bake is not just another dish; it’s a comforting classic that brings people together.
With its ease of preparation and delicious flavors, it’s a go-to for those looking for quick chicken casserole recipes.
The combination of chicken and stuffing baked to perfection is a timeless favorite that never disappoints.
Quick and Delicious Chicken Stuffing Casserole
This Chicken Stuffing Casserole Bake features rotisserie chicken mixed with stuffing and baked until golden. The recipe takes about 45 minutes from start to finish and serves 6 people, making it an ideal choice for family dinners.
Ingredients
- 4 cups cooked rotisserie chicken, shredded
- 1 package (6 oz) Stovetop stuffing mix
- 1 cup chicken broth
- 1 cup cream of chicken soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Casserole Mixture: In a large bowl, combine the shredded chicken, Stovetop stuffing mix, chicken broth, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Assemble the Casserole: Pour the chicken mixture into a greased 9×13 inch baking dish. Spread it evenly and top with shredded cheddar cheese.
- Bake: Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and the casserole is heated through.
- Serve: Let the casserole cool for a few minutes before serving. Garnish with chopped parsley if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 350kcal
- Fat: 15g
- Protein: 25g
- Carbohydrates: 30g