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A classic meatloaf made from ground beef and oatmeal.

Classic Ground Beef and Oatmeal Meatloaf Recipe

This Ground Beef and Oatmeal Meatloaf is a comforting, old-fashioned favorite that blends ground beef with wholesome oats, eggs, onions, garlic, milk, and simple seasonings for a hearty yet tender loaf. The oats act as a binder, locking in moisture and giving the meatloaf its signature juicy texture. Perfect for a family dinner or a […]

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Mustard-glazed broiled salmon fillets garnished with herbs and lemon wedges on a white plate.

Chef John’s Mustard-Glazed Broiled Salmon Recipe

Chef John’s Mustard-Glazed Broiled Salmon is a quick and flavorful dish that combines fresh salmon fillets with a tangy Dijon glaze. This recipe features ingredients like Dijon mustard, olive oil, honey, and garlic, making it a delightful option for busy weeknights or special dinners. In under 20 minutes, you can prepare a delicious meal that

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10+ Flavor Packed rice Pilafs from around the world

12 Flavor-Packed Rice Pilaf Recipes from Around the World

Rice pilaf is a versatile canvas for culinary creativity, bringing together grains, spices, and a world of flavors. This collection showcases over ten rice pilaf recipes from different corners of the globe, each featuring unique cooking techniques and ingredients that highlight their cultural roots. From fragrant herbs and spices to unexpected additions like nuts and

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