15 plus Worldwide Best Pizzas Hands Down on a White Base (No Tomato Sauce)

15+ Worldwide Best Pizzas Hands Down on a White Base (No Tomato Sauce)

Get ready to shake up your pizza game with these 15+ mouthwatering white pizza recipes, where traditional tomato sauce takes a backseat. Each recipe brings unique flavors, featuring creamy ricotta bases, tangy cheeses, and a variety of gourmet toppings that celebrate culinary traditions from around the globe. Perfect for those cheesy dinner nights or when you’re in the mood for something new, these pizzas promise to deliver an explosion of taste in every slice. Check out these delightful creations that are sure to become your new favorites!

Artichoke Four Cheese

Artichoke Four Cheese pizza with melted cheeses, mushrooms, and artichokes on a wooden table.

Get ready to enjoy a slice of heaven with the Artichoke Four Cheese pizza! This delightful dish takes the classic white pizza recipes to a whole new level. Imagine a creamy base topped with a blend of four rich cheeses, artichokes, and savory mushrooms. It’s a cheesy dinner that’s sure to impress your friends and family.

The combination of cheeses creates a melty, gooey texture that pairs perfectly with the tender artichokes. This pizza without tomato sauce is a refreshing twist on traditional pizza, making it a standout choice for your next pizza night. Plus, it’s a great way to experiment with gourmet pizza ideas right in your kitchen.

To make this delicious homemade pizza, you’ll need ingredients like ricotta cheese, mozzarella, parmesan, and goat cheese. Start by spreading the ricotta on the pizza dough, then layer on the cheeses and artichokes. Bake until golden and bubbly, and you’ll have a dish that showcases global pizza styles with an artisan flair.

For a detailed recipe, check out this Artichoke Four Cheese recipe. It’s not just about the taste; it’s about creating a memorable meal that everyone will love. Enjoy the creamy goodness and let this pizza become a regular on your dinner table!

Chicken & Red Onion

Flatbread pizza with shredded chicken, red onion, and mozzarella cheese, garnished with barbecue sauce on a wooden board.

Chicken and red onion make a fantastic topping for a white pizza. This combination brings together juicy chicken, the sweetness of red onions, and a creamy base that makes every bite satisfying. The colors are vibrant, with the tender chicken and the striking red onions creating a feast for the eyes.

For a delicious homemade pizza, start with a base of ricotta cheese. This creamy layer replaces the traditional tomato sauce, giving you a unique twist on pizza night. Add shredded chicken, thinly sliced red onions, and a sprinkle of fresh herbs for that artisan touch. You can even throw in some green peppers for extra crunch!

This Chicken & Red Onion Pizza is perfect for cheesy dinners or when you’re craving something different. It’s a great way to enjoy gourmet pizza ideas without the tomato sauce. Plus, it’s simple to make at home, making it a go-to for pizza night ideas.

Rocket Three Cheese

This Rocket Three Cheese Pizza has mozzarella, Romano, and white cheddar on flatbread. View the recipe for a quick dinner or elevated pizza night.

Rocket Three Cheese pizza is a delightful twist on traditional pizza. This version skips the tomato sauce and focuses on a creamy, cheesy base. The combination of ricotta, mozzarella, and a third cheese creates a rich flavor that pairs perfectly with fresh arugula on top.

This homemade pizza is not just about taste; it’s also about creativity. Using gourmet cheese options allows you to explore different textures and flavors. The arugula adds a peppery kick, making each bite refreshing. It’s a fantastic choice for pizza night ideas, especially if you’re looking to impress your guests.

To make this delicious pizza, you’ll need ingredients like ricotta cheese, mozzarella, and your choice of a third cheese, along with fresh arugula. Start by spreading the ricotta on your pizza dough, sprinkle the mozzarella, and add the third cheese. Bake until bubbly, then top with arugula before serving. For a detailed recipe, check out this Rocket Three Cheese recipe. It’s simple, satisfying, and perfect for cheesy dinners!

Classic Four Cheese – Quattro Formaggi

Classic Four Cheese Pizza with mozzarella, ricotta, parmigiano, and romano cheeses on a wooden table.

The Classic Four Cheese pizza, or Quattro Formaggi, is a delightful twist on traditional pizza. This version skips the tomato sauce, allowing the rich flavors of the cheeses to shine. Imagine a crispy crust topped with a creamy blend of mozzarella, gorgonzola, parmesan, and fontina. Each bite is a cheesy dream come true!

Making this pizza at home is easier than you think. Start with a simple dough base, then layer on your cheeses. For an extra touch, sprinkle some fresh herbs like basil or oregano on top. This not only enhances the flavor but also adds a pop of color.

Quattro Formaggi is perfect for those cozy pizza nights when you want something comforting yet gourmet. It’s a fantastic option for cheesy dinners and pairs well with a crisp salad or a glass of white wine. This pizza is a great way to introduce global pizza styles to your family and friends!

Rocket Prosciutto Two Cheese

Rocket Prosciutto Two Cheese Pizza with arugula, prosciutto, mozzarella, and ricotta salata on a wooden board.

Get ready to enjoy a delightful twist on pizza night with the Rocket Prosciutto Two Cheese pizza. This dish brings together the rich flavors of creamy ricotta and mozzarella, topped with savory prosciutto and fresh rocket leaves. The combination creates a satisfying experience that’s perfect for cheesy dinners.

This pizza showcases global pizza styles with a unique white base, making it a standout option for those looking to try something different. The absence of tomato sauce allows the flavors of the gourmet toppings to shine through, giving you a fresh take on traditional Italian white pizza.

Making this homemade pizza is simple and rewarding. Start with a pizza dough base, spread a generous layer of ricotta cheese, and add slices of mozzarella. Top it off with prosciutto and a handful of rocket for that peppery kick. Bake until golden and enjoy every slice!

For a detailed recipe, check out this Rocket Prosciutto Two Cheese recipe. It’s not just a meal; it’s an experience that brings a taste of Italy to your kitchen. Perfect for your next pizza night ideas!

Mortadella Pistachio Pecorino

Gourmet Mortadella Pistachio Pecorino Pizza with stracciatella, mortadella, pistachio pesto, and pecorino fondue on a wooden table.

Get ready to meet a pizza that’s a true crowd-pleaser! The Mortadella Pistachio Pecorino pizza is a delightful twist on traditional flavors. This artisan pizza features a creamy base, topped with rich slices of mortadella, crunchy pistachios, and a drizzle of pecorino cheese. It’s a perfect example of how gourmet pizza ideas can elevate your pizza night.

What makes this pizza stand out is its unique combination of textures and flavors. The creamy ricotta cheese pizza base pairs beautifully with the savory mortadella, while the pistachios add a satisfying crunch. This pizza without tomato sauce is a refreshing change, showcasing how versatile white pizza recipes can be.

To make this delicious creation, you’ll need ingredients like fresh ricotta, mortadella, pistachios, and pecorino cheese. Start by spreading the ricotta on your homemade pizza dough, then layer on the mortadella and sprinkle with pistachios. Bake until golden and finish with a drizzle of pecorino for that extra touch of flavor. For a detailed recipe, check out this mouthwatering Mortadella Pistachio Pecorino pizza.

This pizza is not just a meal; it’s an experience. Perfect for cheesy dinners or impressing guests, it brings a taste of Italy right to your kitchen. So, if you’re looking for new pizza night ideas, this one is sure to be a hit!

Ortolana

A rustic Ortolana Pizza topped with eggplant, zucchini, capsicum, and basil on a wooden board.

Ortolana is a delightful twist on traditional pizza, showcasing a medley of fresh vegetables. This Italian white pizza features a base of creamy ricotta cheese, making it a perfect choice for those who want pizza without tomato. Topped with colorful veggies like eggplant, bell peppers, and red onions, it’s not just visually appealing but also packed with flavor.

To make your own Ortolana, gather ingredients like ricotta cheese, mozzarella, fresh basil, and your choice of seasonal vegetables. Start by spreading the ricotta on your pizza dough, then layer on the veggies. Bake until the crust is golden and the cheese is bubbly. This homemade pizza is perfect for cheesy dinners or a fun pizza night idea with friends.

For a detailed recipe, check out this Ortolana recipe. It’s a great way to enjoy gourmet pizza ideas at home, and the combination of fresh ingredients makes it a healthy option too!

Porcini Mushrooms

Gourmet porcini mushroom pizza with mozzarella and pecorino cheese, garnished with parsley on a rustic wooden board.

Porcini mushrooms bring a unique flavor to white pizza recipes, making them a standout choice for pizza night. These mushrooms have a rich, earthy taste that pairs beautifully with creamy cheeses and fresh herbs.

Imagine a homemade pizza topped with a generous layer of ricotta cheese, sprinkled with sautéed porcini mushrooms. This combination creates a delightful contrast of textures and flavors. You can even add a drizzle of olive oil and a sprinkle of garlic for an extra kick.

If you’re looking for gourmet pizza ideas, consider trying this porcini mushroom recipe. It’s simple to make and perfect for cheesy dinners. Plus, it showcases global pizza styles that go beyond the traditional tomato base.

Using porcini mushrooms not only elevates your pizza but also adds nutritional benefits. They are rich in antioxidants and can enhance your immune system. So, next time you’re planning a pizza night, think about incorporating these delicious mushrooms into your dish!

Portobello Mushroom

Gourmet Portobello mushroom pizza with mozzarella, brie, and caramelized onions on a wooden board.

When it comes to white pizza recipes, the Portobello mushroom pizza is a standout. This pizza features a creamy base, often made with ricotta cheese, that pairs perfectly with the earthy flavor of Portobello mushrooms. These mushrooms add a hearty texture, making each bite satisfying.

To make this delicious pizza, you’ll need some fresh ingredients. Start with a pizza dough base, ricotta cheese, sliced Portobello mushrooms, mozzarella cheese, and a sprinkle of fresh basil for garnish. The combination of creamy and savory flavors creates a delightful experience.

Simply spread the ricotta on the dough, layer on the mushrooms and mozzarella, and bake until golden. This homemade pizza is perfect for cheesy dinners and will impress anyone looking for gourmet pizza ideas. Plus, it’s a great option for those who want pizza without tomato sauce!

If you want to try this recipe, check out the full details here: Portobello Mushroom Pizza Recipe. Not only is it easy to make, but it also brings a taste of global pizza styles right to your kitchen. Enjoy a slice of this Italian white pizza and elevate your pizza night ideas!

Red Onion Pistachio Parmiggiano

A gourmet Red Onion Pistachio Parmiggiano Pizza with crispy crust, red onions, pistachios, and rosemary on a wooden board.

Get ready to enjoy a unique twist on pizza night with this Red Onion Pistachio Parmiggiano recipe. This artisan pizza is a delightful blend of flavors that will make your taste buds dance. The combination of sweet red onions, crunchy pistachios, and rich Parmiggiano cheese creates a gourmet experience right in your kitchen.

The base is creamy and satisfying, making it a perfect choice for those who want to skip the tomato sauce. Instead, you’ll find a luscious layer of ricotta cheese that pairs beautifully with the toppings. This is a fantastic option for cheesy dinners or when you’re looking for new pizza night ideas.

To make this delicious pizza, you’ll need some simple ingredients: fresh dough, ricotta cheese, red onions, pistachios, and Parmiggiano cheese. Start by rolling out your dough, spreading a generous layer of ricotta, and then adding the sliced red onions and pistachios. Top it off with shavings of Parmiggiano and a sprinkle of herbs for added flavor.

Bake it until golden and bubbly, and you’ll have a stunning dish that showcases global pizza styles. This recipe is not just a meal; it’s an experience. You can find the full recipe and step-by-step instructions of Red Onion Pistachio Parmiggiano. Enjoy every slice of this pizza without tomato sauce, and impress your friends and family with your culinary skills!

Salsiccia Di Maiale

Salsiccia di Maiale pizza with broccoli, fennel sausage, and mozzarella on a wooden table.

Salsiccia Di Maiale is a delightful Italian white pizza that brings a unique twist to your pizza night. This pizza features a creamy ricotta cheese base, making it a perfect choice for those who prefer pizza without tomato sauce. Topped with savory sausage, fresh broccoli, and a blend of cheeses, it’s a feast for the senses.

Making this homemade pizza is simple and rewarding. Start with a pizza dough base, spread a generous layer of ricotta cheese, and add your favorite toppings. The combination of flavors creates a satisfying dish that’s perfect for cheesy dinners or gourmet pizza ideas.

For a delicious recipe, check out Salsiccia Di Maiale. This recipe not only showcases global pizza styles but also highlights the artisan flair of Italian white pizza. Each slice is rich in flavor, making it a standout choice for any pizza lover.

Shrimp & Pancetta

Shrimp & Pancetta pizza with mozzarella, shrimp, pancetta, and rocket on a wooden board.

When it comes to white pizza recipes, the Shrimp & Pancetta pizza is a standout. This dish combines the sweetness of shrimp with the savory crunch of pancetta, creating a delightful balance of flavors. The creamy base, often made from ricotta cheese, adds a rich texture that complements the toppings perfectly.

Imagine biting into a slice topped with succulent shrimp, crispy pancetta, and a sprinkle of fresh herbs. It’s a gourmet pizza idea that brings a taste of the sea right to your kitchen. This pizza without tomato sauce is perfect for those looking to switch things up on pizza night.

To make this delicious homemade pizza, you’ll need ingredients like fresh shrimp, pancetta, mozzarella cheese, and a creamy ricotta base. Start by preparing the dough, then spread the ricotta evenly. Layer on the shrimp and pancetta, and bake until golden and bubbly. The result is a cheesy dinner that will impress your family and friends.

If you’re ready to try your hand at this delightful dish, check out the full recipe for Shrimp & Pancetta. Not only is it easy to prepare, but it also showcases global pizza styles that elevate your pizza night ideas. Enjoy the unique flavors and textures that this artisan pizza brings to your table!

Smoked Ham & Green

Gourmet Smoked Ham & Green Pizza with Fior di Latte, herbed ham, and greens on a wooden table.

Get ready to elevate your pizza night with this delightful Smoked Ham & Green pizza. This dish features a creamy ricotta cheese base, which is a fantastic twist for those looking for pizza without tomato. The combination of smoked ham and fresh greens creates a rich flavor profile that’s both satisfying and refreshing.

Picture this: a golden crust topped with slices of savory smoked ham, vibrant spinach, and creamy mozzarella balls. Each bite is a burst of flavor, making it perfect for cheesy dinners or gourmet pizza ideas. Plus, it’s a great way to introduce global pizza styles to your family.

Making this pizza at home is simple and rewarding. You’ll need ingredients like ricotta cheese, smoked ham, fresh spinach, and mozzarella. Start by spreading the ricotta on the crust, then layer on the ham and greens. Bake until the cheese is bubbly and the crust is golden. For a detailed recipe, check out this Smoked Ham & Green pizza recipe. It’s a fun way to try artisan pizza at home!

Truffle – Tartufo

Gourmet Truffle Tartufo pizza with truffle cream, Fior di Latte, mushrooms, prosciutto, and ricotta salata on a wooden table.

When it comes to white pizza recipes, the Truffle – Tartufo stands out with its rich flavors and gourmet toppings. This pizza features a creamy base, often made with ricotta cheese, which perfectly complements the earthy notes of truffle oil. The combination of ingredients creates a delightful experience for your taste buds.

Typically, this pizza is topped with thinly sliced prosciutto, mushrooms, and dollops of fresh ricotta, adding layers of texture and flavor. The addition of fresh basil leaves not only enhances the taste but also gives it a vibrant look. This is a perfect choice for those cheesy dinners when you want something special.

Making this Truffle – Tartufo pizza at home is easier than you might think. Start with a homemade or store-bought pizza dough, spread a generous layer of ricotta, and add your toppings. Bake until the crust is golden and the cheese is bubbly. For a finishing touch, drizzle some truffle oil before serving. This pizza is not just a meal; it’s an experience that showcases global pizza styles with an artisan flair.

Garlic Confit Parmiggiano

A delicious Garlic Confit Parmiggiano Pizza with creamy garlic sauce, golden crust, and fresh basil on a rustic table.

Garlic Confit Parmiggiano is a delightful twist on traditional pizza. This artisan pizza features a creamy base topped with rich garlic confit and Parmiggiano cheese. The flavors meld beautifully, creating a comforting and satisfying dish.

Imagine biting into a slice where the garlic’s sweetness shines through, complemented by the nutty notes of Parmiggiano. This pizza without tomato sauce is perfect for those who want to enjoy a cheesy dinner without the acidity of tomatoes. It’s a great addition to your collection of gourmet pizza ideas.

To make this delicious homemade pizza, you’ll need simple ingredients like dough, garlic, olive oil, and Parmiggiano. Start by preparing the garlic confit, which involves slowly cooking garlic cloves in olive oil until they become soft and flavorful. Spread this mixture over your pizza dough, sprinkle with Parmiggiano, and bake until golden.

For a fresh touch, add some herbs or cherry tomatoes on top before serving. This Garlic Confit Parmiggiano pizza is not just a meal; it’s an experience. Perfect for pizza night ideas, it brings global pizza styles right to your kitchen.

Fennel Sausage Roast Onion & Mozzarella

A delicious fennel sausage and roasted onion pizza with mozzarella on a rustic wooden board.

Get ready to enjoy a delightful twist on pizza night with the Fennel Sausage Roast Onion & Mozzarella. This dish is a standout among white pizza recipes, showcasing a rich blend of flavors without the need for tomato sauce. The combination of fennel sausage, sweet roasted onions, and creamy mozzarella creates a savory experience that will satisfy any pizza lover.

To make this delicious homemade pizza, you’ll need a few key ingredients: fennel sausage, roasted onions, fresh mozzarella, and a drizzle of olive oil. Start by roasting the onions until they’re caramelized and sweet. Meanwhile, cook the fennel sausage until it’s golden brown. Assemble your pizza by spreading a layer of ricotta cheese on the dough, then top it with the sausage, onions, and mozzarella. Bake until the crust is golden and the cheese is bubbly.

This recipe is perfect for cheesy dinners and offers a gourmet pizza idea that’s easy to make at home. You can find the full recipe and step-by-step instructions at Fennel Sausage Roast Onion & Mozzarella. Not only is it a great way to enjoy Italian white pizza, but it also brings global pizza styles right to your kitchen. Your family and friends will love this unique take on pizza without tomato sauce!

Four Cheese – Quattro Formaggi

This Four Cheese – Quattro Formaggi Pizza combines Fior di latte, provolone dolce, DOP gorgonzola, and Reggiano on a golden olive oil base. It’s creamy, tangy, and melt-in-your-mouth delicious—ideal for cheese lovers and easy white pizza nights.

Four Cheese, or Quattro Formaggi, is a delightful Italian white pizza that celebrates the magic of cheese. This pizza is a creamy, cheesy dream, featuring a blend of four different cheeses that melt together beautifully. The absence of tomato sauce allows the rich flavors of the cheeses to shine through, making it a favorite for cheese lovers everywhere.

The image showcases a stunning Quattro Formaggi pizza, topped with generous slices of mozzarella, creamy ricotta, tangy gorgonzola, and savory parmesan. Each bite offers a unique taste experience, with the creamy texture of ricotta and the sharpness of gorgonzola creating a perfect balance. Fresh basil leaves add a pop of color and a hint of freshness.

This Four Cheese pizza recipe is not just about taste; it’s also about simplicity. With just a few ingredients, you can create a gourmet pizza that impresses friends and family. Perfect for pizza night ideas, this dish is sure to become a staple for cheesy dinners.

Making this pizza at home is easy. Start with a simple dough base, then layer on your cheeses. Bake until golden and bubbly, and enjoy a slice of cheesy heaven. Whether you’re hosting a gathering or just treating yourself, this pizza without tomato is a must-try!

Pumpkin Cream Sauce

Pumpkin cream sauce pizza topped with mozzarella, gorgonzola, red onions, and rocket, drizzled with balsamic reduction on a wooden table.

Imagine a pizza that breaks the mold of traditional toppings. The pumpkin cream sauce pizza is a delightful twist on the classic pie, showcasing a creamy, rich base that’s perfect for those who want to enjoy pizza without tomato. This unique sauce brings a comforting, autumnal flavor that pairs beautifully with various toppings.

To make this delicious pizza, you’ll need a few simple ingredients. Start with fresh pumpkin puree, heavy cream, garlic, and a pinch of nutmeg. Combine these to create a smooth sauce that will coat your pizza dough. Spread it generously over your crust, then top with mozzarella and your choice of gourmet toppings like caramelized onions or crispy bacon. Bake until golden and bubbly, and you’ve got a show-stopping dish for pizza night.

This pumpkin cream sauce not only adds a rich flavor but also brings a creamy texture that elevates your homemade pizza experience. It’s a fantastic option for cheesy dinners and a great way to impress guests with global pizza styles. Whether you’re craving an Italian white pizza or looking for new pizza night ideas, this recipe is sure to satisfy.

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