These BBQ chicken sliders on Hawaiian rolls are perfect for game day or any casual gathering. With their sweet and savory flavors, they make excellent party appetizers that everyone will love.
Using tender shredded chicken coated in BBQ sauce and served on soft Hawaiian rolls, these sliders are easy to prepare and can be customized with various toppings to suit your taste.
BBQ Chicken Sliders: A Perfect Party Appetizer
BBQ chicken sliders on Hawaiian rolls are a delightful choice for any gathering, especially game day celebrations. Their sweet and savory profile makes them irresistible to guests of all ages.
These sliders are not only delicious but also incredibly easy to prepare. With tender shredded chicken coated in BBQ sauce, they come together quickly, making them ideal for last-minute dinner ideas or casual get-togethers.
Why Choose Hawaiian Rolls?
Hawaiian rolls are the star of this slider recipe, providing a soft and slightly sweet base that perfectly complements the smoky flavors of BBQ chicken. Their fluffy texture enhances the overall experience, making each bite a treat.
These rolls are versatile and can be used for various slider recipes, but when paired with BBQ chicken, they truly shine. The combination creates a satisfying and hearty appetizer that is sure to impress.
Quick and Easy Preparation
Preparing these BBQ chicken sliders is a breeze. In just about 30 minutes, you can have a platter ready to serve. Start by mixing shredded chicken with your favorite BBQ sauce, ensuring every piece is well-coated.
Assemble the sliders by slicing the Hawaiian rolls and adding a generous portion of the BBQ chicken mixture. This step is where you can get creative with slider toppings, such as coleslaw or pickles, adding extra crunch and flavor.
Customizing Your Sliders
One of the best aspects of BBQ chicken sliders is their adaptability. You can customize them to suit your taste or dietary preferences. Consider adding toppings for sliders like coleslaw for a creamy texture or sliced pickles for a tangy kick.
Feel free to experiment with different sauces or seasonings to create your unique flavor profile. The options are endless, making these sliders a fantastic choice for any occasion.
Serving Suggestions
When it comes to serving, presentation matters. Arrange the sliders on a wooden serving board for a rustic touch. Garnish with fresh cilantro to add a pop of color and freshness.
These BBQ Hawaiian roll sliders are best enjoyed warm, making them perfect for parties or family dinners. Serve them alongside your favorite sides for a complete meal that everyone will love.
Nutritional Information
Each slider packs a satisfying punch with approximately 150 calories, 5g of fat, and 10g of protein. With 12 sliders per batch, they are a great option for feeding a crowd without breaking the bank.
Whether you’re hosting a game day party or looking for a quick dinner idea, these BBQ chicken sliders on Hawaiian rolls are sure to be a hit. Enjoy the delicious flavors and the smiles they bring to your table!
Delicious BBQ Chicken Sliders Recipe
This recipe features juicy BBQ chicken piled high on soft Hawaiian rolls, making it a fantastic choice for dinner ideas or casual get-togethers. The sliders are quick to assemble and serve, taking about 30 minutes from start to finish, and they are sure to impress your guests.
Ingredients
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 12 Hawaiian rolls
- 1/2 cup coleslaw (optional)
- 1/4 cup sliced pickles (optional)
- Fresh cilantro for garnish
- Salt and pepper to taste
Instructions
- Prepare the Chicken: In a bowl, mix the shredded chicken with BBQ sauce until well coated. Adjust seasoning with salt and pepper as needed.
- Assemble the Sliders: Slice the Hawaiian rolls in half. On the bottom half of each roll, add a generous portion of the BBQ chicken mixture.
- Add Toppings: If desired, top the chicken with coleslaw and sliced pickles for added crunch and flavor.
- Finish the Sliders: Place the top half of the rolls on each slider. Optionally, you can brush the tops with melted butter and sprinkle with garlic powder for extra flavor.
- Serve: Arrange the sliders on a wooden serving board, garnish with fresh cilantro, and serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 12 sliders
- Calories: 150kcal
- Fat: 5g
- Protein: 10g
- Carbohydrates: 20g